INTERBEST | Herbal Infusions (for health benefits)

Herbal infusions are natural beverages made by steeping leaves, flowers, roots, or seeds of medicinal plants in hot water to extract their bioactive compounds, delivering health benefits rooted in Ayurveda and global herbal traditions. Unlike teas, infusions steep longer (10–15 minutes) for deeper potency, offering benefits like improved digestion, immunity, stress relief, and detoxification. Crafted from organic, pesticide-free herbs like tulsi, moringa, or chamomile, they’re caffeine-free, vegan, and often blended for specific wellness goals. In 2025, India’s herbal tea market is growing at 10% CAGR, driven by demand for organic, functional beverages that align with sustainable and holistic lifestyles, popular for daily wellness or post-meal rituals.